Support patient meal services at Aramark through phone communication and software systems while coordinating accurately with healthcare departments. Customer service and call center experience are preferred.
As a Dietary Worker, you will answer patient calls, take menu orders, and address questions about meals or nutritional needs. The position uses web-based software, a keyboard, and a telephone headset while maintaining knowledge of therapeutic diets. You will work with doctors, nurses, and the Food & Nutrition team to support accurate patient nutrition.
Key Responsibilities:
Answer patient phones and take menu orders
Record patient orders using software systems
Direct unanswered nutritional questions appropriately
Coordinate meal services with healthcare departments
Maintain confidentiality, safety, and sanitation standards
Requirements:
Previous customer service or call center experience preferred
Food service or dietary clerk experience preferred
Fluent English communication required; additional languages are a plus
Comfort using web-based software, keyboards, and headsets
Ability to stay calm and adapt to change
Bring patient service, accurate order entry, and therapeutic diet knowledge to Aramark’s Dietary Worker team supporting meal services.
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