Protected Staffing Agency is partnering with a supportive housing client. The program is intended to assist Tenants by providing appropriate housing and support services to achieve and maintain stability in a home that is safe and affordable. The Program offers opportunities for Tenants to enhance the quality of their daily living, their personal growth and development and improve life skills through participation in a variety of activities and programs. Our client provides housing, meals and support services in a home setting for people with serious mental illness who require 24‐hour supportive care. Homes that are now part of the our clients program were once a part of the Homes for Special Care (HSC) program.
Purpose of Position:
Provide support to the shelter with the efficient operation of the shelter in the areas of food and supplies. To ensure the kitchen, pantry and storage areas are kept clean and meet Health and Safety Standards.
Duties and Responsibilities:
Food Preparation and Supply
- Oversee menu planning ensuring cultural and dietary needs are met in consultation with the Program Supervisor.
- Prepare dinner for residents.
- Unpack food orders and stock kitchen.
- Recommend Program Supervisor food supplies needed.
- Health and Safety
- Maintain kitchen, pantry and storage areas including appliances and shelves to meet expectations of the of Health and Safety standards.
- Adhere to all Health and Safety policies and procedures as outlined by the organization to minimize risks.
- Address daily routine duties as required for facility maintenance and safety.
- Use universal precautions at all times.
Other
- Other duties as assigned.Job Duties:
- Prepare, season and cook food as directed, meeting dietary requirements where required
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Clean and maintain station in practicing good safety and sanitation
- Oversee kitchen operations
- Maintain inventory and record of food, supplies and equipment
- Adhere to all sanitation and food production codes
Additional Duties:
- Menu planning
COVID-19 precaution(s):
- Remote interview process
- Personal protective equipment provided or required
- Temperature screenings
- Social distancing guidelines in place
- Sanitizing, disinfecting, or cleaning procedures in place
Work Remotely
- No
Job Types: Full-time, Temporary, Contract
Pay: $18.00-$20.00 per hour
Expected hours: 30.0 – 40.0 per week
Benefits:
- On-site parking
Experience:
- Shelter Support: 1 year (preferred)
- Food safety and Food Handling: 1 year (preferred)
- Cooking for large groups: 1 year (preferred)