Job Overview

As a Host/Hostess, you’ll create a welcoming first impression and help guests enjoy a smooth, well-organized visit. You’ll coordinate with colleagues to support attentive hospitality and a positive guest experience.

Responsibilities

- Welcome guests warmly, manage seating, and respond to requests with clear communication and strong guest services.
- Handle reservations and incoming calls with professional phone etiquette, keeping guest information organized.
- Coordinate with serving and food service teams to support timely seating and smooth service.
- Use POS systems to assist with guest transactions and service flow.
- Your impact: Thoughtful coordination helps guests feel welcomed and enables colleagues to provide attentive service.

Experience

Required: Transparent communication, customer service, hospitality, and the ability to welcome guests, manage seating, and coordinate effectively with colleagues. Preferred: Food service experience, restaurant experience, or hotel experience; familiarity with POS and confident phone etiquette are valuable strengths.

Pay: $15.00 per hour

Expected hours: 15.0 – 30.0 per week

Work Location: In person

📌 Host/Hostess (Grande Prairie)
🏢 Ben & Florentine Restaurants
📍 Grande Prairie