Education: Expérience: Education College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years Work setting Urban area Tasks Evaluate daily operations Plan and organize daily operations Set staff work schedules Supervise staff Train staff Conduct performance reviews Cost products and services Organize and maintain inventory Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Manage events Supervision 1 to 2 people Certificates, licences, memberships, and courses Secure Food Handling certificate Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Flexible hours Morning Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 30 to 35 hours per week

📌 food services manager (Vancouver)
🏢 Trish Juice
📍 Vancouver