Education: Expérience: Education Other trades certificate or diploma Tasks Establish methods to meet work schedules Train staff in job duties, sanitation and safety procedures Hire food service staff Prepare budget and cost estimates Maintain records of stock, repairs, sales and wastage Employment terms options Early morning Evening Experience 1 year to less than 2 years Employment terms options Morning Night Day Weekend Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work workplace for youth Durée de l'emploi: Permanent Langue de travail: Français Heures de travail: 30 to 40 hours per week
📌 restaurant supervisor (Montreal)
🏢 TimHortons Boucherville
📍 Montreal
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