Full-Time Baker – Bread & Croissant Production

Millo Millo Bakeshop is looking for a full-time baker with experience in bread making and croissant lamination.

Responsibilities:

- Mix, divide, shape, proof, and bake bread dough.
- Laminate, cut, and shape croissant dough.
- Prepare other baked goods and follow production schedules.
- Maintain consistent quality and a clean, organized workspace.

Requirements:

- Experience in bread production and croissant lamination.
- Good time management and teamwork.
- Availability for early morning and weekend shifts.

Please apply only if your experience matches this role. We are not hiring for cake decorating or dessert production positions.

Job Type: Full-time

Pay: From $17.00 per hour

Advantages:

- Discounted or free food
- Store discount

Ability to commute/relocate:

- Calgary, AB T3E 3B5: reliably commute or plan to relocate before starting work (required)

Application question(s):

- Are you able to prepare and make sourdough and pastries?

Experience:

- Baking: 3 years (preferred)

Work Location: In person

📌 Baker- full time (Southwest Calgary)
🏢 Millo Millo Bake Shop
📍 Southwest Calgary