Job Overview

As a Bartender/Server, you’ll provide attentive hospitality in a food-service setting, combining bartending and serving to create a smooth, welcoming guest experience. You’ll use POS tools, manage orders and payments accurately, and coordinate with colleagues to keep service organized.

Duties

- Greet guests, answer questions, take food and beverage orders, and provide friendly, timely service.
- Prepare and serve beverages, handle food safely, and follow food-handling practices.
- Enter orders in the POS, including Micros POS when used, and process payments with accurate cashiering and cash handling.
- Use basic math and time management to track orders, manage multiple tables or tasks, and support an orderly service flow.

Your impact:



Clear communication and accurate orders help guests enjoy dependable service and help colleagues coordinate smoothly.

Experience

Required: Practical customer service, serving, bartending, food safety, food handling, basic math, and cash-handling capabilities support protected, accurate service. Preferred: Restaurant, food industry, food service, or hospitality experience, along with familiarity with POS or Micros POS, cashiering, and time management, can help you contribute confidently in a busy setting.

Pay: $17.95-$21.00 per hour

Work Location: In person

📌 Bartender/Server (Kitchener)
🏢 Rimna Lounge
📍 Kitchener