Job Overview

As a Line Cook/Prep Cook, you’ll prepare ingredients and meals, cook dishes to order, and support smooth, attentive food service. You’ll work as part of a kitchen team, helping colleagues serve guests timely, well-prepared meals.

Duties

- Prepare ingredients and meals according to recipes, service needs, and kitchen procedures.
- Cook dishes consistently, monitor preparation, and coordinate timing with the team.
- Handle food safely, maintain clean work areas, and follow food safety practices throughout each shift.
- Support serving and food service by communicating clearly with colleagues and keeping preparation areas organized.

Requirements

Required: Practical food preparation, cooking, meal preparation, food handling,



and food safety capabilities are essential for completing kitchen duties and supporting reliable service. Attention to detail and teamwork help maintain consistent dishes and an orderly workspace. Preferred: Food service experience, including restaurant, kitchen, or broader food industry experience, is helpful, as is familiarity with serving and coordinating meal preparation during busy service. Your impact: Your careful preparation helps colleagues deliver meals guests can enjoy.

Pay: From $18.25 per hour

Expected hours: 15.0 – 25.0 per week

Advantages:

- Casual dress
- Store discount

Work Location: In person

📌 Line Cook/Prep Cook (New Westminster)
🏢 New West Live
📍 New Westminster