Hinotori Sushi Lounge is hiring Sushi Cooks to join our opening team in Parry Sound, Ontario.
We are looking for people with hands-on sushi preparation experience who are comfortable working in a professional restaurant environment. We're interested in practical ability, reliability, and a willingness to work as part of a strong kitchen team.
The ideal candidate should be capable of:
- Preparing and properly seasoning sushi rice
- Rolling maki and specialty rolls consistently and efficiently
- Preparing nigiri
- Slicing and portioning fish for sushi and sashimi
- Maintaining consistent portion sizes and presentation
- Following recipes, preparation standards, and food-cost controls
- Working quickly and efficiently during busy service periods
- Maintaining a clean, organized and sanitary workstation
- Following proper food-handling and food-safety procedures
- Communicating and working well with other members of the kitchen team
A valid Food Handler Certificate is required.
We are looking for dependable people who take pride in their work, maintain high standards, and understand the importance of consistency in a professional kitchen.
Both full time and part-time opportunities are available.