Education: Secondary (high) school graduation certificate
Experience: Experience an asset Work setting
Fast food outlet or concession
Tasks
Load buspans and trays
Replenish condiments and other supplies at tables and serving areas
Prepare, heat and finish straightforward food items
Take customers' orders
Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Provide customer service
Work conditions and physical capabilities
~ Fast-paced environment
Personal suitability
Team player
Organized
Support for newcomers and refugees
Offers mentorship programs that pair newcomers and/or refugees with experienced employees
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees
Support for youths
Offers on-the-job training tailored to youth
Offers mentorship, coaching and/or networking opportunities for youth
Provides awareness training to employees to create a welcoming work environment for youth
Supports for visible minorities
Applies hiring policies that discourage discrimination against members of visible minorities (for example: anonymizing the hiring process, etc.)
Offers mentorship programs that pair members of visible minorities with experienced employees
Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
Work Term: Permanent
Work Language: English
Hours: 35 to 40 hours per week