Cook healthy, appealing menus as a full time Production Cook at Sodexo’s Mt Milligan culinary department. Apply advanced cooking and food preparation skills daily.

Sodexo Canada seeks an energetic Production Cook to prepare meals for breakfast, lunch, dinner, and catered events. The position includes portioning, cooking, presenting hot and cold foods, and serving consumers. You will follow recipes, food safety standards, and HACCP procedures while supporting quality service.

Key Responsibilities:

- Prepare, portion, cook, and present hot or cold foods
- Produce meals for regular and special catered events
- Operate kitchen equipment and prepare culinary ingredients
- Maintain clean, sanitized workstations and equipment
- Attend allergy, foodborne illness, and safety training

Requirements:

- Three-plus years of food preparation experience
- Three-plus years of high-volume food preparation experience
- Excellent food preparation knife skills
- Knowledge of mother sauces, stews, casseroles, and production methods
- Red Seal certification is an asset

Bring production cooking, knife skills, and food safety knowledge to Sodexo’s Mt Milligan culinary services team.

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📌 Full Time Production Cook Mt Milligan (North Bay)
🏢 Sodexo Group
📍 North Bay