Step into the role of Lead Cook at Aramark, where you will manage kitchen operations while ensuring food safety standards are upheld. You'll oversee staff and create delicious meals adhering to standard recipes.This Lead Cook position entails supervising kitchen staff, assigning daily tasks, and ensuring smooth kitchen operations. You will train staff on food safety practices and utilize various cooking methods while preparing fresh ingredients. From grilling to broiling, your culinary skills will shine as you create exceptional dishes for our guests.Key Responsibilities:Schedule and supervise daily work activitiesTrain staff on food safety and cooking methodsCook and prepare food according to guidelinesSet up workstation with required ingredientsOperate kitchen equipment following safety protocolsRequirements:Supervisor experience in cooking preferredProven cooking skills in similar rolesFood safety certification is mandatoryStrong communication and interpersonal skillsAbility to work independentlyElevate your culinary career and inspire others while maintaining high standards in food safety and quality at Aramark.

📌 Lead Cook At Aramark (Surrey)
🏢 Aramark
📍 Surrey