Use cooking and food service skills at Cold Lake Lodge, preparing meals for seniors while covering casual morning and afternoon shifts.

This Casual Cook supports a lodge offering independent living, meals, housekeeping, laundry, and recreation services. The position includes food preparation, production, planning, cleaning, equipment care, and communication with fellow staff and the Head Cook. A mature, positive approach matters.

Key Responsibilities:

• Plan and complete food preparation and production
• Guide support staff on preparation methods
• Maintain cleaning duties and follow cleaning schedules
• Ensure proper equipment use and report maintenance needs
• Follow Lakeland Lodge and Housing Foundation policies

Requirements:

• Proven food service ability or related degree
• Excellent oral and written communication skills
• Kind, pleasant, and mature attitude
• Supervisory abilities with residents, guests, and staff
• Explicit vulnerable sector check

Apply food preparation, equipment, and communication skills while supporting residents, guests, staff, and senior living services.