Use kitchen, cashier, and meal service skills with Aramark, supporting customers and operations during a 32-hour Tuesday-to-Friday schedule.

As a General Utility Worker, you will prepare and serve meals, process customer transactions, and help maintain kitchen and service areas. Duties include reheating prepared food, assembling meals, dishwashing, and supporting positive customer experiences. Candidates should be reliable, punctual, responsible, and committed to hygiene and food safety.

Key Responsibilities:

- Participate in meal service and customer experience
- Reheat and assemble prepared meals consistently
- Operate cash register and process accurate transactions
- Assist with dishwashing and workspace upkeep
- Follow health, safety, hygiene, and sanitation requirements

Requirements:

- Reliable, punctual, and responsible work habits
- Solid customer service skills and service commitment
- Food service or restaurant experience considered an asset
- Cooking equipment experience considered an asset
- French and English bilingualism considered an asset

Support Aramark customers through accurate cashier work, meal preparation, kitchen cleanliness, and dependable service each day.

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📌 Kitchen Service and Cashier Worker (Montreal)
🏢 Aramark
📍 Montreal