Restaurant Food Service Supervisors in Canmore coordinate staff, schedules, supplies, and quality standards while working onsite at a physical restaurant location.

This permanent, full time position requires English, secondary school graduation, and one to less than two years of experience. You will supervise food preparation and portioning activities, train staff in sanitation and safety, and address customer concerns. The schedule includes 30 to 40 hours weekly.

Key Responsibilities:

- Establish methods and schedules to meet work requirements
- Supervise staff preparing and portioning food
- Requisition supplies and estimate meal preparation ingredients
- Train staff in duties, sanitation, and safety procedures
- Ensure food and service meet quality standards

Requirements:

- Secondary school graduation certificate
- One to less than two years of experience
- English language ability
- Ability to stand for extended periods
- Client focus and efficient interpersonal skills

Apply restaurant supervision experience to coordinate food service operations, staff training, scheduling, supplies, and customer service in Canmore.

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📌 Restaurant Food Service Supervisor (Canmore)
🏢 Subway
📍 Canmore