About UsSofina Foods is one of Canada's leading manufacturers of primary and further processed protein products for retail and foodservice customers as well as international markets. We manufacture pork, beef, turkey, chicken and fish products. Our family of brands include: Cuddy, Lilydale, Janes, Mastro, San Daniele, Fletcher's, Vienna, Riserva and Zamzam. We are also the exclusive distributor of Italy's finest Rio Mare, Lavazza and San Benedetto products in Canada.What Sofina Foods OffersCompetitive wages of $44.25 per hour, plus $2 per hour, overnight shift premiumWeekly payOvertime availableFull comprehensive benefits after 6 months of employmentPension Plan with matching employer contributionsMonthly Attendance BonusSupplied uniformsAnnual boot and tool allowancesOpportunity for growthWe are currently recruiting for the midnight shift, Sunday to Thursday from 11pm-730am.Position SummaryWe are seeking a licensed Millwright (433A) to join our maintenance team in a meat processing/slaughter facility (pork products). The successful candidate will be responsible for maintaining and repairing a wide range of processing and production equipment, ensuring optimal plant performance, product quality, and workplace safety. This position requires robust mechanical troubleshooting skills, experience in an industrial manufacturing environment, and the ability to work effectively in a refrigerated food production setting.Key AccountabilitiesPerform scheduled preventive maintenance on processing and packaging equipmentInspect machinery for wear, damage, and operational issuesLubricate, adjust, align,



and replace machine components as requiredMaintain maintenance records and documentationDiagnose mechanical failures and equipment breakdownsRepair or replace bearings, conveyors, pumps, gearboxes, motors, chains, sprockets, hydraulic and pneumatic componentsRespond to emergency breakdowns to minimize production downtimeAnalyze recurring equipment issues and recommend corrective actionsInstall new production, refrigeration, and packaging equipmentRead and interpret blueprints, schematics, and technical manualsAssemble and align machinery and production systemsPerform equipment upgrades and modifications to improve performance and reliabilityMaintain conveyor systems used for carcass movementService slaughter and processing equipment, including hoists, saws, dehiders, and cutting systemsMaintain hydraulic and pneumatic systems throughout the facilitySupport maintenance of refrigeration and material handling systemsAbility to TIG Weld proficientlyEnsure all food-processing equipment remains in good working condition and suitable for sanitation requirementsFollow Lockout/Tagout (LOTO) procedures during maintenance activitiesComply with Health and Safety regulations and company safety policiesMaintain equipment guards and safety devicesWork in accordance with food safety standards such as HACCP and CFIA requirementsParticipate in safety inspections and continuous improvement initiativesRequirementsMust have a valid Millwright 433a LicenseMinimum 2 years' experienceExperience working in a fast-paced manufacturing environmentWork in hot, cold, wet, humid, and refrigerated environmentsLift and move heavy equipment and components up to 50lbsWork at heights, in confined spaces, or on elevated platforms when requiredStrong communication skillsMust have own set of tools

📌 Licensed Millwright ($46.25/Hr) (Burlington)
🏢 Sofina Foods
📍 Burlington