Prepare and serve meals while applying food safety and portion control standards in a customer-facing food service setting. Support quality presentation daily.

This Food Service Worker prepares ingredients, presents meals, and serves customers across retail areas. The work includes cashiering, line serving, food storage, cleaning, and supply distribution. You will follow approved recipes, production standards, sanitation requirements, and service procedures while communicating concerns to supervisors.

Key Responsibilities:

- Wash, peel, cut, and seed fruits and vegetables
- Carry food pans, kettles, and trays safely
- Store food using wrapping, dating, and rotation procedures
- Prepare daily items for purchase and service
- Serve customers efficiently and resolve concerns appropriately

Requirements:

- FoodSafe Level 1 Certification
- Cash register familiarity considered an asset
- Robust time management and organizational skills
- Ability to work independently and within a team
- Good verbal and written English communication

Bring food preparation, customer service, and safety awareness to consistent meal production, presentation, and service responsibilities.

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📌 Food Preparation Service Worker (Deer Lake)
🏢 Compass Canada
📍 Deer Lake