Job Summary Prepare and serve drinks in a welcoming hospitality setting, provide attentive customer service, and support smooth restaurant operations. This paid position combines bartending, serving, cashiering, and careful food handling. Responsibilities
Mix and serve beverages, take orders, and assist guests with food service while maintaining a friendly, skilled approach.
Operate POS systems to enter orders and process payments accurately; handle cash and use basic math to verify transactions.
Follow food safety and food handling practices, keep the bar and service areas clean, and restock supplies as needed.
Manage time effectively during busy periods and coordinate with colleagues to keep service organized. Your impact: attentive,



accurate service helps guests enjoy their visit and enables teammates to work efficiently. Experience Required: Practical bartending, serving, customer service, time management, basic math, cashiering, cash handling, and secure food handling capabilities support dependable service. Preferred: Restaurant, food industry, hospitality, or food service experience, along with familiarity with POS systems such as Micros POS, can help you contribute confidently in a rapid-paced setting. Pay: From $18.25 per hour Work

Location:
In person

📌 Bartender Vancouver (Canada)
🏢 Aurum Bar
📍 Canada