Job Overview As a Server/Bartender, provide attentive hospitality in a food service setting, serving guests and preparing beverages while keeping service organized and welcoming. You’ll help customers enjoy a smooth dining experience and support colleagues through transparent communication and dependable teamwork. Responsibilities
Greet guests, take orders, answer menu questions, and provide friendly, responsive customer service.
Serve food and beverages, prepare alcoholic and nonalcoholic drinks, and coordinate orders with the team.
Process transactions using POS systems, handle cash accurately, and complete basic math for bills and change.
Follow food safety and food handling practices, maintain a clean service area, and manage time across competing guest needs.



Requirements Required: Practical customer service, serving, bartending, cashiering, cash handling, basic math, time management, and safe food handling capabilities support accurate, attentive service. Preferred: Restaurant, food industry, hospitality, or food service experience is valuable, along with familiarity with POS systems, including Revel POS, and experience balancing guest needs with team priorities. Pay: Up to $16.40 per hour

Advantages:
Discounted or free food
Adaptable schedule Work

Location:
In person

📌 Server/bartender Winnipeg
🏢 INFERNO'S BISTRO
📍 Winnipeg