We are a 82-bed licensed residential care home in White Rock, and we are looking for a Food Service Manager This is the senior dining position in the building. You own the menu, the kitchen team and food safety — and the daily experience of every resident who sits down to a meal. You will work closely with our registered dietitian and nursing team, and you will be the qualified food services manager named on our Fraser Health licence. Build and maintain a four-week menu cycle — three meals and two snacks a day — that meets Canada's Food Guide, suits residents' nutrition plans, and reflects their preferences, cultures and the seasons. Keep food secure. Own purchasing, storage, preparation and service. Maintain sanitation plans, temperature logs and corrective action records, and lead the kitchen through health inspections and outbreak protocols. Hold the meal schedule, make sure residents get the time and assistance they need to eat safely and comfortably, and keep tray service limited to those whose care plans require it. Lead the kitchen team. Food purchases, menus and substitutions, monitoring results and staff training — current and ready for a licensing inspection.
Manage food cost per resident day, inventory and vendors. C.'s Residential Care Regulation requires our food services manager to hold one of three credentials. a member of the Canadian Society of Nutrition Management (CSNM); eligible for CSNM membership — typically a graduate of a CSNM-accredited nutrition or food service management program (student membership does not count); A clear criminal record check for working with vulnerable adults Proof of immunization and TB screening, including annual influenza immunization Legal entitlement to work in Canada Two or more years supervising food services in long-term care, assisted living or hospital A record of clean health inspections, and of running a kitchen through an outbreak Need to do the nutrition care plan for resident Languages spoken by our residents — an asset 37.5 hours per week, mainly weekdays with some weekend and early-morning coverage ~ Extended health and dental after 3 months, 2 weeks vacation, paid sick time ~ Meals on shift, paid FOODSAFE and CSNM renewal, and support for continuing education
📌 Food service supervisor (Surrey)
🏢 北京爱康医疗投资控股集团
📍 Surrey
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