Coordinate in room dining orders at Four Seasons Whistler, using menu knowledge and attention to detail. This is a full time seasonal position.

As an In Room Dining Coordinator, you will support thoughtful guest experiences within a team-oriented team. The work includes order taking, kitchen communication, amenities, menu updates, and administrative records. Prior Food & Beverage experience, customer focus, task prioritization, collaboration, and strong English are required.

Key Responsibilities:
Take accurate orders using complete menu knowledge
Coordinate guest amenities, pre-orders, and beverage requests
Communicate special requests and orders to the kitchen
Update menus and maintain accuracy in the IRIS system
Record guest feedback and support administrative reports

Requirements:
Prior experience in Food & Beverage
Genuine customer-centric mindset and task prioritization ability
Ability to communicate openly and work collaboratively
Robust command of the English language
Valid work authorization for Canada

Bring Food & Beverage experience, accurate coordination, and customer focus to in room dining at Four Seasons Whistler.

📌 In Room Dining Coordinator Whistler
🏢 Four Seasons Hotels and Resorts
📍 Whistler