Job Summary

As a Bartender/Server, provide attentive hospitality by preparing and serving beverages and food, processing orders, and creating a welcoming restaurant experience. Coordinate with colleagues to keep service organized and help guests enjoy timely, accurate service.

Duties
Welcome guests, answer menu questions, take orders, and provide friendly customer service throughout their visit.
Prepare and serve beverages, including alcoholic drinks, and deliver food while following food-handling and food-safety practices.
Enter orders and payments using POS systems handle cash and complete transactions accurately.
Keep service areas clean and stocked, communicate guest needs to colleagues, and manage competing tasks during busy periods.
Your impact:



Transparent communication and accurate orders help guests feel cared for and enable colleagues to deliver smooth service.

Experience

Required: Practical customer service, serving and bartending capabilities, basic math, cashiering, cash handling, time management, and safe food handling support accurate, efficient hospitality. Preferred: Restaurant, food-industry, food-service, or hospitality experience, along with familiarity with POS systems such as Micros POS, can help you contribute confidently and adapt to the pace of service.

Pay: $15.00-$19.00 per hour

Expected hours: No more than 37.5 per week

Benefits:
Casual dress
Adaptable schedule
In office parking

Work Location: In person

📌 Bartender/server Calgary
🏢 BONASERA PIZZA & SPORTS BAR - NORTH LOCATION
📍 Calgary