The COUP in Calgary is seeking an on-site Cook to join our kitchen team. You will plan menus, prepare dishes, supervise staff and manage daily kitchen operations in a fast-paced restaurant workplace.
Ideal candidates have 1 year to less than 2 years of experience, a College/CEGEP or equivalent, and strong attention to detail, teamwork, and time management. This on-site role requires physical presence at the restaurant location.
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📌 Ethnic Cuisine Chef — Veg & Vegan Focus, Lead Kitchen (Calgary)
🏢 The Coup
📍 Calgary
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