Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Supervise and check delivery of food trolleys Establish work schedules Supervision 1 to 2 people Work conditions and physical capabilities Fast-paced setting Work under pressure Standing for extended periods Bending, crouching, kneeling Walking Physically demanding Attention to detail Personal suitability Efficient interpersonal skills Excellent oral communication Flexibility Team player Screening questions Do you have experience working in this field? Employment terms options Evening Employment terms options Shift Day Weekend Other benefits Free parking available Other benefits Work Term: Permanent Work Language: English Hours: 35 hours per week

📌 food service supervisor (Calgary)
🏢 Head over Heels
📍 Calgary