Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Liaise between chefs and customers
- Inspect dining rooms and other food and beverage serving areas
- Address customers' complaints or concerns
- Answer customers' questions regarding menu items and preparation methods
- Assist clients/guests with special needs
- Attend to seating arrangements for large groups
- Greet customers
- Perform opening and closing activities
- Receive customers' reservations and assign tables
- Receive payments from customers
Additional information
Work conditions and physical capabilities
- Fast-paced environment
- Standing for extended periods
- Walking
Personal suitability
- Client focus
- Effective interpersonal skills
- Excellent oral communication
- Organized
- Team player
Benefits
Financial benefits
- Gratuities
📌 host/hostess, restaurant (Miramichi)
🏢 BOSTON PIZZA MIRAMICHI
📍 Miramichi
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