At AgeCare, our mission is to empower residents to live their lives to the fullest by prioritizing their health and well-being. We firmly believe that we are working in our residents' homes, and we dedicate ourselves to providing a comfortable and person-centered environment. Working in long-term care is more than just a job; The Cook of the Long-Term Care residence is responsible for ensuring that proper meals are prepared and served on time and that work areas are maintained in a safe and sanitary condition. Responds to resident or family member concerns and ensures appropriate action is taken within decision-making authority and/or brings to the attention of the Food Services Manager/Supervisor.



Directs Food Services Workers in the performance of their duties and assumes responsibility for the operation of the Food Services Department (as required). Current provincial Protected Food Handling Certificate. A minimum of public-school education is required. Must have a diploma/certificate or equivalent in quality food preparation and production. Hours of Work: Tuesday to Saturday 10:30am
- 6:30pm Members of equity-seeking groups are encouraged to apply, and Union membership is a condition of employment. Wage Levelling

Salary:
$29.72 per hour

📌 Cook - Full time (100 Mile House)
🏢 Bloom Limited Partnership
📍 100 Mile House