Culinary leadership and creative menu expertise define this Culinary Manager position with Cogir Senior Living. Lead dining operations supporting retirement residents.

Cogir Senior Living seeks a values-driven culinary leader to manage its culinary and dining department. You will recruit, train, and oversee culinary and service professionals while delivering diverse menus, premium ingredients, excellent service, and polished presentation. The role emphasizes resident satisfaction, cost efficiency, and collaboration.

Key Responsibilities:

- Recruit, train, and oversee culinary and service professionals
- Manage culinary and dining department operations
- Collaborate with directors and residents on culinary plans
- Oversee financials and prioritize resident satisfaction




- Guide culinary innovation, compliance, and relationship development

Requirements:

- Several years of professional chef experience across kitchen roles
- Prior culinary supervisory or leadership experience
- Culinary management education or related post-secondary education
- Food Safety and Food Handler’s Certification
- Solid leadership, communication, financial, and computer skills

Apply culinary expertise, team leadership, cost control, and resident focus to Cogir’s senior living dining operations.

📌 Senior Living Culinary Manager (Calgary)
🏢 Cogir Senior Living
📍 Calgary