Job Summary

Prepare and cook grilled menu items while supporting smooth, consistent food service. The Grill Cook follows kitchen procedures, coordinates with colleagues, and helps ensure meals are prepared and served safely and promptly.

Duties

- Prepare ingredients and assemble meals according to menu instructions and service needs.
- Cook grilled items to order, monitor cooking progress, and maintain consistent quality.
- Handle food safely, keep the grill and work area clean, and follow food safety practices.
- Coordinate orders with kitchen and service colleagues to support timely meal preparation and serving.

Skills

Required: Practical cooking, food preparation, meal preparation, and food handling skills are essential for completing orders and maintaining safe, organized kitchen work. Attention to detail and transparent coordination help keep service accurate and efficient. Your impact: Well-prepared meals help colleagues deliver a dependable dining experience. Preferred: Food service experience, including restaurant, kitchen, or broader food industry experience, can support confident teamwork and smooth service during busy periods.

Pay: $16.00 per hour

Work Location: In person

📌 Grill Cook (Leduc)
🏢 Cuts by medium rare
📍 Leduc