Head Brewer (Squamish)

Head Brewer (Squamish)

04 Nov
|
A-FRAME Brewing
|
Squamish

04 Nov

A-FRAME Brewing

Squamish

About Us

A-FRAME Brewing Co is a small, award-winning craft brewery in Squamish, BC, with a proven track record of community engagement. We pride ourselves in good beer, served province-wide and at home in our inclusive Tap Room and Patio.

We’re looking for someone to lead production of our beer and non-alcoholic program. Whether you’re a strong Assistant Brewer ready to step up or an experienced brewer who wants more ownership and thrives working independently, this could be your next move. You’ll brew our award-winning cabin favourites, turn new recipe ideas into reality, and keep production running smoothly.

Job Description

As the Head Brewer of the Beer / Non-Alcoholic program for A-FRAME Brewing Co you are an innovator regarding brewing and production with a minimum of 2+ years’ experience in a similar role of Head Brewer, Brewer or Assistant Brewer. You are friendly, fun, self-motivated, honest, approachable, organized, passionate and hardworking. In this role, being mechanically inclined, dexterous, and comfortable working with equipment is a necessary asset. You have excellent communication, time management, troubleshooting, and organizational skills. You take extra attention to details and are driven to make the best beer possible while maintaining a clean and safe production facility. Flexibility in your schedule to complete your job functions is required when necessary. As Head Brewer you must be able to attend required staff meetings, including some operational meetings and training where applicable. You will manage all aspects of production, including, but not limited to; product planning, recipe development, brewing, cellaring, ingredient management and inventory, cleaning, packaging, scheduling, and completing other tasks associated with the operations and management of a small craft brewery.

Due to our equipment set up / format and that we use a mobile canning company our production schedule is cyclical in nature.



There are longer days when filling and emptying tanks and short days in between. Exceptional time management is key and the use of shorter days to look after long term planning is critical.

Duties and responsibilities

- Plan, organize, direct, control, and evaluate the operations of the production department
- Develop and implement plans to efficiently meet production targets
- In collaboration with the Director/Owner(s), plan and manage the departmental budget
- Develop and maintain the production schedule
- Accurately brew recipes to completion
- Perform gravity and pH measurements of active brews
- Perform yeast harvesting and fermentation management
- Direct quality control inspections, develop production reporting procedures, and maintain proper records based on daily duties in the brewery
- Responsible for the creation of Brew sheets, costing sheets associated with the production of all of A-FRAME Brewing Co’s products
- Responsible for the recipe creation & documentation of all products for A-FRAME Brewing Co. This includes the Cabin Favorites as well as seasonals, one-off beers & Non-Alcs.
- Forecasting, production, sales planning, and maintaining an inventory of raw materials and finished products
- Assist in planning and implementing changes to machinery and equipment, production systems, and methods of work, and assist in keeping SOPs current and accurate
- Employ your WHMIS and MSDS knowledge to safely use chemicals
- Host occasional brewery tours, attend major events, and work or speak at events.
- Clean, maintain, and repair equipment or contract appropriate repair trades
- Clean and fill kegs
- Perform cellaring duties including CIP, purge, transfer,



carbonation, etc.
- Perform general brewery cleaning including floors, drains, tank exteriors, equipment, lab, and production and storage spaces
- Responsible for assisting, with the help of other staff, the contracted mobile canning line as required
- Develop equipment maintenance schedules
- Stock inventory and organize all spaces in the brewery
- Assist in training new Taproom staff on key tasting notes for our beers and comparable products on the market
- Train and supervise part-time production staff in the use of equipment and performance of work (as applicable)

Experience and Skills:

- Degree or Diploma in Brewing, brewery operations, or equivalent is an asset
- Minimum 2+ years of brewing experience, preferably in the craft beer sector or equivalent.
- A valid Class 5 Driver's License with a clean driving record
- Excellent communication. Must be able to speak, read, and write legibly in English
- Physically able to work on your feet for long hours and be able to safely maneuver full 50-litre kegs or 130 pounds, and carry 2 flats of beer
- Strong mechanical aptitude to troubleshoot issues as they arise is an asset
- Strong work ethic, “let’s get it done” attitude and a fast-paced working style
- An enthusiastic team spirit when working in groups
- Acute attention to safety standards
- Must be legally able to work in Canada

Pay Range(salary): Starting at $55,000+ (based on experience) based on 1820 hours worked per annum plus benefits after completing 90 day probationary period

Company Website: A-FRAME Brewing Co – www.aframebrewing.com

Job Location: Squamish BC

How To Apply: Email your resume and cover letter to Jeff at [email protected] *Do not just email through Indeed.

Application Deadline: Open until a suitable candidate is found

Pay: From $55,000.00 per year

Benefits:

- Dental care
- Extended health care
- Store discount

Work Location: In person

📌 Head Brewer (Squamish)
🏢 A-FRAME Brewing
📍 Squamish

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