Overview

The Line Cook/Server prepares meals and serves guests, helping keep food service organized, welcoming, and consistent. This hands-on role combines kitchen tasks with attentive service and coordination with coworkers.

Duties

- Prepare ingredients and meals, cook menu items, and support timely meal preparation during service.
- Serve guests, communicate orders clearly, and help ensure each meal is presented accurately.
- Follow food handling and food safety practices while keeping work areas and equipment clean and orderly.
- Coordinate with kitchen and service coworkers to manage orders and respond to changing needs.
- Your impact: Reliable preparation and service help guests enjoy their meals and coworkers keep service moving smoothly.

Requirements

Required:



Practical cooking, food preparation, serving, food handling, and food safety capabilities, with care for cleanliness, accuracy, and clear communication. Preferred: Food service experience, restaurant experience, kitchen experience, or familiarity with the food industry; strengths in meal preparation and teamwork are valuable in supporting dependable service.

Pay: $15.00-$18.00 per hour

Expected hours: No less than 40.0 per week

Advantages:

- Discounted or free food
- On-site parking
- Store discount

Work Location: In person

📌 Cook (Calgary)
🏢 GC Legal Support
📍 Calgary