We are looking to add a full-time line cook to our team at OEB Breakfast Co. - North Shore

Requirements:

- 2 years experience in a high volume restaurant is a must, you need to have passion and strong ethic. Brunch experience is an asset but not required.
- Availability on weekends, and reliable transportation to North Vancouver, including early morning shifts as early as 7am is a requirement.
- You can hold your own in a fast-paced, high-energy, team-based setting.
- A love for food

Salary: $19.00-$21.00/hr plus $4-6 tips per hour (weekly average)

Award-winning OEB Breakfast Co is growing. OEB Breakfast Co. has been serving irresistible breakfast fare with an energy and passion since 2008. Award winning Chef Mauro Martina, has created inspiring dishes made with farm to table ingredients, with an artistic presentation that has resulted in creating a brand that has been voted the “Best Breakfast in Calgary, Vancouver and Burnaby” AND "Best Breakfast in Vancouver 2019,



2020 and 2021 and Best Breakfast Golden Plates 2020, 2021!"

OEB is a busy, bustling breakfast restaurant with positions offering 15-40 hours/week. You do need to be a morning person as our days start early, but we close at 3:00pm, leaving your evenings free for time with family or friends. We are looking for people that truly love great food, have a passion for hospitality, and want to be part of great team that is focused on great quality, supporting local farmers, and making people happy.

Pay: $19.00-$25.00 per hour

Ability to commute/relocate:

- North Vancouver, BC V7L 2P7: reliably commute or plan to relocate before starting work (required)

Experience:

- cooking: 2 years (required)

Licence/Certification:

- Food Protected, SafeCheck, Food Handler or equivalent (required)

Work Location: In person

📌 Line Cook (North Vancouver)
🏢 OEB Breakfast Co. North Van
📍 North Vancouver