As a Dough Maker at Gaucho Pie Co, you will play a crucial role in our bakery's daily operations by preparing, shaping, and sheeting dough to create a variety of delicious baked goods (empanadas, and other pastries) . Your expertise with a dough sheeter will be essential in maintaining our high standards of consistency and quality. Your responsibilities will include:

- Prepare dough according to established recipes, paying meticulous attention to ingredient measurements and mixing techniques.
- Operate and maintain dough sheeter equipment to create uniform sheets of dough for various products (MUST HAVE DOUGH SHEETER EXPERIENCE)
- Skillfully shape and cut dough to meet specific requirements for pastries, bread, and other baked goods.
- Monitor and regulate oven temperatures and baking times to achieve optimal results.




- Collaborate closely with the baking team to ensure seamless production and adherence to production schedules.
- Maintain a clean and organized workstation, following sanitation and hygiene guidelines at all times.
- Assist in developing current recipes and improving existing ones, leveraging your expertise in dough preparation.
- Identify and troubleshoot issues related to dough consistency, texture, and quality.
- Contribute to the overall success of the bakery by sharing insights, ideas, and suggestions for process improvement.

Pay: $17.25-$22.00 per hour

Ability to commute/relocate:

- Toronto, ON: reliably commute or plan to relocate before starting work (required)

Experience:

- Baking: 1 year (preferred)

Work Location: In person

📌 Dough Roller/Pastry Prep (Toronto)
🏢 Gaucho Pie
📍 Toronto