Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES
TASKS
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Supervise and check delivery of food trolleys
ADDITIONAL INFORMATION
WORK CONDITIONS AND PHYSICAL CAPABILITIES
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Walking
PERSONAL SUITABILITY
- Client focus
- Excellent oral communication
- Flexibility
- Team player
BENEFITS
OTHER ADVANTAGES
- Other benefits
#J-18808-Ljbffr
📌 Food service supervisor (Greater Vancouver A)
🏢 Dairy Queen
📍 Greater Vancouver A
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