Work must be completed at the physical location. There is no option to work remotely.
RESPONSIBILITIES
TASKS
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
BENEFITS
OTHER BENEFITS
- Other advantages
📌 Cook (Quebec City)
🏢 restaurant l'Amiral
📍 Quebec City
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