Prepare South Indian dishes in Burnaby as a full time Cook, using kitchen supervision and food preparation skills onsite. This permanent restaurant job starts as soon as possible.

This Cook position requires one to less than two years of experience and secondary school graduation. Responsibilities include preparing complete meals, training staff, ordering supplies, supervising kitchen helpers, and maintaining food records. The work takes place at the restaurant’s physical location in Burnaby, British Columbia.

Key Responsibilities:

- Prepare and cook complete meals and individual dishes
- Inspect kitchens and food service areas
- Train staff in food preparation, cooking, and handling
- Order supplies and equipment for kitchen operations
- Supervise staff, maintain records, and organize banquets

Requirements:

- Secondary school graduation certificate
- One to less than two years of experience
- Experience with South Indian cuisine
- Ability to work at the physical restaurant location
- Authorization to work in Canada

Apply your South Indian cooking, kitchen supervision, and inventory skills as a full time Burnaby restaurant Cook.

📌 South Indian Restaurant Cook (Canada)
🏢 MANJAL SOUTH INDIAN KITCHAN
📍 Canada