Job Overview As a Cashier and Kitchen Helper, you’ll support smooth restaurant service by assisting customers, processing transactions, and helping prepare food. You’ll work with the team to keep service areas organized, clean, and ready for guests. Responsibilities
- Greet customers, take orders, answer questions, and provide friendly customer service.
- Use POS systems, including Micros POS where applicable, to process orders and payments; handle cash and make change accurately.
- Assist with food preparation and serving, following food-handling and food-safety practices.
- Clean and sanitize kitchen and service areas, restock supplies, and coordinate with colleagues during busy periods.
- Your impact: Accurate orders and a clean,



prepared workspace help customers enjoy timely service and colleagues work efficiently.
- Should be willing to work night shifts. Skills Required: Basic math, cash handling, cashiering, POS operation, food preparation, food handling, sanitation, and time management support accurate transactions and protected, organized service. Preferred: Food service, restaurant, food industry, or kitchen experience; familiarity with Micros POS, serving, and upselling can help you contribute confidently and respond to customer needs. Pay: $16.75-$20.00 per hour Work

Location:
In person

📌 Cashier and Kitchen Helper (Halifax Regional Municipality)
🏢 Shivani's
📍 Halifax Regional Municipality