The Breakfast Attendant functions as a 'service ambassador' for the hotel, by greeting and engaging each guest who enters the dining area and ensuring that their breakfast experience is welcoming, positive, and satisfying, and executed in accordance with brand standards. The Breakfast Attendant will set-up, prepare and restock the daily breakfast area while maintaining the highest standards of guest service, organization, cleanliness and safety. The shifts are 5:00 am
- 11:00 am, must be available 3-4 days per week. Duties and

Responsibilities:
- Setting up and maintaining the breakfast bar as required by brand standard
- Learn daily menus, set-up, presentation and preparation methods for hot and cold food items
- Perform opening activities each morning to ensure readiness and organizations in food stations
- Continuously observe the breakfast area to ensure food items, accompaniments and supplies are sufficiently stocked and always available for guests




- Ensure that food is stored in proper containers and at proper holding temperatures
- Clear and clean seating area as needed
- Greet, acknowledge and welcome each guest
- Maintain work area, including counter tops, utensils, equipment and refrigeration units in a clean and sanitary condition and in accordance with applicable laws, rules and regulations
- Sweep and wash floors
- Write maintenance notices for all equipment in need of attention, repair or replacement
- Present oneself in a professional manner

Job Type
s: Part time, Permanent Pay: $16.00-$18.00 per hour

Benefits:
- Dental care
- Disability insurance
- Extended health care
- Flexible schedule
- Life insurance
- On-site parking
- Vision care Work

Location:
In person

📌 Breakfast Attendant (Lloydminster)
🏢 Best Western Plus Meridian Hotel
📍 Lloydminster