The Good Samaritan Society is hiring a Cook to prepare, cook, and bake meals for residents, staff and visitors in a healthcare setting. You will ensure sanitation standards and assist with modified/therapeutic diets, following established methods for safe and efficient meal prep.
Two to three years institutional cooking experience and a Food Safe Level 1 certificate are required, with Red Seal or Journeyman Cook preferred. Robust English communication and interpersonal skills are essential.
📌 Institutional Cook (Salmon Arm)
🏢 The Good Samaritan Society
📍 Salmon Arm
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