Join the culinary team at Home Block as a Chef de Partie. Contribute to exceptional dishes in a fast-paced kitchen utilizing local ingredients and creativity.With 5-6 years of experience in a similar kitchen, you will be responsible for running a specific station and executing daily mise en place to the standards set by the Executive Chef and Sous Chef. This role includes hands-on training opportunities, mentorship, and the chance to develop junior staff while continuously enhancing your own culinary skills in a supportive environment.Key Responsibilities:Run and manage your assigned kitchen stationExecute daily cooking and prep tasks with precisionContribute to seasonal menu developmentMentor junior kitchen staff and impart skillsDemonstrate adaptability in a quick-paced settingRequirements:5-6 years of kitchen experience requiredSolid cooking techniques and ingredient knowledgeHigh personal standards and a positive attitudeWillingness to learn and adapt quicklyStrong team player with mentorship capabilitiesBring your culinary passion and creativity to Home Block, enriching the dining experience with every dish.

📌 Chef De Partie At Home Block (Kelowna)
🏢 CedarCreek Estate Winery
📍 Kelowna