Kickstart your culinary journey as a Line Cook at SSP Canada in Victoria Airport. Enjoy competitive pay, tip pooling, and a supportive work environment.Join SSP Canada for a year-round opportunity! As a Line Cook, you will expertly follow recipes, manage food preparation stations, and maintain hygiene standards. Your role is crucial in ensuring high-quality food delivery to our airport customers while functioning smoothly in a busy kitchen. This position offers full time employees attractive benefits.Key Responsibilities:Follow recipes and portion controls for dishesSet up and maintain kitchen workstationsHandle and rotate stored products properlyEnsure proper maintenance of kitchen equipmentComplete cleaning tasks and adhere to hygiene standardsRequirements:Minimum one year experience in food serviceFood handlers permit as required by lawStrong verbal and written communication skillsAbility to stand for long periods in a confined spaceObtain Transport Canada security clearanceElevate your culinary skills and join a diverse and inclusive workplace at SSP Canada!
📌 Cook 2 - Victoria (Oak Bay)
🏢 SSP Canada
📍 Oak Bay
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