Support patient meal services at Aramark through phone communication and software systems while coordinating accurately with healthcare departments. Customer service and call center experience are preferred.
As a Dietary Worker, you will answer patient calls, take menu orders, and address questions about meals or nutritional needs. The position uses web-based software, a keyboard, and a telephone headset while maintaining knowledge of therapeutic diets. You will work with doctors, nurses, and the Food & Nutrition team to support accurate patient nutrition.
Key Responsibilities:
- Answer patient phones and take menu orders
- Record patient orders using software systems
- Direct unanswered nutritional questions appropriately
- Coordinate meal services with healthcare departments
- Maintain confidentiality, safety, and sanitation standards
Requirements:
- Previous customer service or call center experience preferred
- Food service or dietary clerk experience preferred
- Fluent English communication required; additional languages are a plus
- Comfort using web-based software, keyboards, and headsets
- Ability to stay calm and adapt to change
Bring patient service, accurate order entry, and therapeutic diet knowledge to Aramark’s Dietary Worker team supporting meal services.