Job Description

• $21.79 / hour


• Free Employee Parking


• Comprehensive Benefits after one year


• Employee Meal Plan

The Food Service Associate plays a vital role in delivering excellent customer experiences by efficiently handling transactions, ensuring accurate cash management, serving clients and maintaining a welcoming dining atmosphere, all while upholding company standards and service excellence.

Responsibilities

• Understand that our guest is our #1 priority.


• Greet guests in a courteous and friendly manner.


• Follow all recipes and practice portion control to prepare, garnish, and present ordered items.


• Maintain proper and adequate set-up of the kitchen/station on a daily basis. This includes requisitioning and stocking of all required food, paper products, and condiments.


• Process orders and enter them accurately into the POS system.


• Receive payment from the customer and process change.


• Handles, stores, and rotates all products properly.

Skills And Other Requirements

• One year experience working in food service setting is strongly preferred.


• Smart Serve certification as asset


• Previous experience working in a Tim Hortons is an asset


• High school diploma preferred


• Verbal and written communication is essential


• Ability to read, speak,
  
  
  
  and understand the English language in order to communicate with guests.


• Ability to read, speak, and understand the French language is an asset


• Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, etc.


• Ability to remember, recite, and promote the variety of menu items


• Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check


• Ability to stand and work in confined spaces for long period of time

Required

https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance