Prepare nutritious meals at Victoria Park Personal Care Community in Regina, using standard recipes and safe food-handling practices. This full time position serves residents, guests, and coworkers.

As a Cook, you will support dining service in a senior living community managed by Brightwater. You will prepare appetizing, attractive meals while following menus, physician diet orders, textures, and liquid thickness requirements. The work includes kitchen and dining room support, bistro service, cleaning, stocking, and scheduled training.

Key Responsibilities:

- Prepare meals according to menus, recipes, and physician orders
- Bake, roast, broil, and steam food items
- Measure ingredients and regulate cooking equipment temperatures




- Inspect preparation areas for safe food handling
- Clean, stock, rotate, and maintain assigned areas

Requirements:

- Two years of institutional or full-service restaurant cooking experience
- Ability to convert measurements for varying recipe quantities
- Effective verbal and written communication skills
- Meet provincial health-related requirements
- Maintain required Food Handlers permit and certifications

Bring cooking experience, food safety knowledge, and recipe skills to Brightwater’s resident-focused dining service in Regina.

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📌 Senior Living Community Cook (Regina)
🏢 HRG Canada TRS
📍 Regina