Lead A&W; restaurant shifts in Edmonton using food safety, cash handling, and customer service skills. This full-time position offers permanent employment.

As a Food Service Supervisor and Shift Manager, you will oversee daily operations at A&W; – Whyte Ave. Lead front-line staff, support operational decisions, and maintain food quality, safety, cleanliness, and service standards. The role requires hands-on leadership, organization, and dependable judgment.

Key Responsibilities:

- Supervise and coordinate staff during assigned restaurant shifts
- Assign stations, manage breaks, and maintain staffing levels
- Open or close restaurants using protected cash procedures
- Coach employees and support new-hire onboarding
- Address guest concerns using A&W; service standards

Requirements:

- Minimum three years of food service experience
- FOODSAFE Level 1 certification required
- Secondary school completion or equivalent
- Strong communication and organizational skills
- Availability for mornings, evenings, weekends, and holidays

Support A&W; operations in Edmonton through shift leadership, food safety, staff coaching, and consistent guest service.

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📌 A&W Food Service Shift Supervisor (Edmonton)
🏢 A&W Food Services of Canada
📍 Edmonton