Elevate your culinary career with Sodexo as a Cook Supervisor in our new Corrections setting. Supervise meal production while ensuring safety and compliance in a secure environment.Sodexo is seeking a dedicated Cook Supervisor to manage the food service operations at a correctional facility. This role requires overseeing meal preparation, ensuring food safety, and managing staff, including inmate workers. With a focus on compliance and efficiency, you'll maintain kitchen supplies, conduct regular inspections, and promote a safe workplace atmosphere.Key Responsibilities:Supervise daily food service operations to meet standardsTrain and lead food service staff and inmate workersEnsure compliance with food safety and sanitation regulationsManage inventory and assist with food supply ordersConduct inspections of kitchen facilities for safetyRequirements:Formal culinary training and 3-5 years of experienceSupervisory experience preferred in food service settingsStrong communication skills and team-first attitudeAbility to lift and stand for extended periodsCommitment to safety and inclusivityEnsure a protected, efficient kitchen operation while inspiring your team at Sodexo.

📌 Cook Supervisor At Sodexo Corrections (Burnstick Lake)
🏢 Sodexo Canada
📍 Burnstick Lake