Use cooking and food service skills at Cold Lake Lodge, preparing meals for seniors while covering casual morning and afternoon shifts.

This Casual Cook supports a lodge offering independent living, meals, housekeeping, laundry, and recreation services. The position includes food preparation, production, planning, cleaning, equipment care, and communication with fellow staff and the Head Cook. A mature, positive approach matters.

Key Responsibilities:

- Plan and complete food preparation and production
- Guide support staff on preparation methods
- Maintain cleaning duties and follow cleaning schedules
- Ensure proper equipment use and report maintenance needs
- Follow Lakeland Lodge and Housing Foundation policies

Requirements:

- Proven food service ability or related degree
- Excellent oral and written communication skills
- Kind, pleasant, and mature attitude
- Supervisory abilities with residents, guests, and staff
- Transparent vulnerable sector check

Apply food preparation, equipment, and communication skills while supporting residents, guests, staff, and senior living services.

📌 Senior Living Food Service Cook (Cold Lake)
🏢 Portage College
📍 Cold Lake