Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 3-4 people Work conditions and physical capabilities Fast-paced workplace Work under pressure Standing for extended periods Employment terms options Early morning Employment terms options Weekend Health benefits Health care plan Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week
📌 shift manager - fast food restaurant (Prince George)
🏢 Wendy's Restaurants
📍 Prince George
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