03 Nov
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Stacked Pancake & Breakfast House
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Red Deer
03 Nov
Stacked Pancake & Breakfast House
Red Deer
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Analyze budget to boost and maintain the restaurant's profits Evaluate daily operations Modify food preparation methods and menu prices according to the restaurant budget Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Determine type of services to be offered and implement operational procedures Organize and maintain inventory Ensure health and safety regulations are followed Negotiate with clients for catering or use of facilities Participate in marketing plans and implementation Address customers' complaints or concerns Provide customer service Manage events Personal suitability Accurate Client focus Dependability Flexibility Organized Reliability Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
📌 Restaurant manager (Red Deer)
🏢 Stacked Pancake & Breakfast House
📍 Red Deer