Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Restaurant Tasks Determine the size of food portions and costs Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Work conditions and physical capabilities Quick-paced environment Work under pressure Personal suitability Organized Time management Work Term: Permanent Work Language: English Hours: 40 hours per week
📌 cook (Victoria)
🏢 Masala Roots
📍 Victoria
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