Manage maintenance inventory for Maple Leaf Foods through stockroom control, parts replenishment, and accurate receiving and issuing. Work with SAP and maintenance teams.
This Maintenance Stockroom Controller oversees daily stockroom operations and reports to the Maintenance Manager. The work covers maintenance parts, supplies, work-order materials, contractor reports, and inventory values. You will balance equipment criticality, usage patterns, delivery times, safety stock, and acceptable business risk when setting inventory levels.
Key Responsibilities: Review issued parts and process automatic replenishment transactions
Receive, place, and organize maintenance inventory
Set minimum and maximum levels using stated inventory factors
Investigate shipping variances and supplier invoice discrepancies
Prepare shipments, cycle counts, and work-order material staging
Requirements: High School Diploma or equivalent accreditation
Two years’ stockroom experience, preferably in maintenance
Inventory management or stockroom education courses
Knowledge of stockroom applications and maintenance parts
SAP asset management knowledge preferred
Apply maintenance inventory, stockroom organization, and communication skills while supporting Maple Leaf Foods’ Maintenance Department.